BREAKFAST & BRUNCH - SAVOURY

  • Smashed avocado

    £9.80

    cold fermented activated charcoal sourdough, house labne, Aleppo chilli

  • Healthy start,

    £14.20

    chilli and maple celeriac toast, avocado, poached eggs, broccoli, spinach, grilled tomatoes

  • Shakshouka

    £14.50

    spiced tomatoes, peppers, baked eggs, house labne, cold fermented activated charcoal sourdough

  • Summer portobello

    £14.60

    roasted mushrooms, cold fermented activated charcoal sourdough, pepita pesto, vegan cheese sauce, green dukkah, pickled shimeji mushrooms

  • Dirty Daisy

    £14.70

    crispy tater tots, chorizo, chipotle sour cream, Monterey Jack cheese, free range eggs, green tomato & avocado salsa, refried black beans, pink pickled onions (vegetarian option available)

  • Sweetcorn fritters

    £14.80

    smashed avocado, poached eggs, red pepper, habanero & almond sauce, feta, corn rib

  • Smoked salmon royale

    £15.50

    smoked salmon, dark rye, avocado, poached eggs, lemon hollandaise, house chilli pesto

  • The Bondi

    £16.20

    back bacon, poached eggs, chilli and fennel sausage, mushrooms, avocado, house chilli pesto, cold fermented activated charcoal sourdough

  • Fancy bacon roll

    £14.90

    poached eggs, crispy onions, back bacon, holy f*ck hollandaise, chilli, paratha roti,

BREAKFAST & BRUNCH - SWEET

  • House maple granola

    £9.80

    thick Greek yogurt, fresh berries, toasted coconut

  • Award winning banana bread sandwich

    £13.20

    whipped mascarpone cream, fresh berries, flaked almonds, honey

  • Blueberry buttermilk pancakes

    £13.50

    fresh berries, whipped mascarpone cream, pure maple

  • 'Golden Gaytime' pancakes

    £13.80

    milk chocolate ganache, malt crumble, whipped mascarpone, salted caramel sauce, chocolate caramel tuile

  • Sourdough French toast

    £13.80

    pickled rhubarb, pistachio, pomegranate, honeycomb, maple cream, rose water syrup

LUNCH - SAVOURY

  • Smashed avocado

    £9.80

    cold fermented activated charcoal sourdough, house labne, Aleppo chilli

  • Healthy start,

    £14.20

    chilli and maple celeriac toast, avocado, poached eggs, broccoli, spinach, grilled tomatoes

  • Dirty Daisy

    £14.70

    crispy tater tots, chorizo, chipotle sour cream, Monterey Jack cheese, free range eggs, green tomato & avocado salsa, refried black beans, pink pickled onions (vegetarian option available)

  • Smoked salmon royale

    £15.50

    smoked salmon, dark rye, avocado, poached eggs, lemon hollandaise, house chilli pesto

  • The Bondi

    £16.20

    back bacon, poached eggs, chilli and fennel sausage, mushrooms, avocado, house chilli pesto, cold fermented activated charcoal sourdough

  • Fancy bacon roll

    £14.90

    poached eggs, crispy onions, back bacon, holy f*ck hollandaise, chilli, paratha roti,

LUNCH - SWEET

  • House maple granola

    £9.80

    thick Greek yogurt, fresh berries, toasted coconut

  • Award winning banana bread sandwich

    £13.20

    whipped mascarpone cream, fresh berries, flaked almonds, honey

  • Blueberry buttermilk pancakes

    £13.50

    fresh berries, whipped mascarpone cream, pure maple

LUNCH - SNACKS, STARTERS & SALADS

  • Padron peppers

    £7.00

    jalapeño aioli

  • Hot smoked olives

    £7.00
  • Charred corn ribs

    £7.40

    habanero, almond, lime

  • Roasted cauliflower

    £8.60

    smoked red pepper, charcoal dukkah, whipped barrel aged feta, chermoula

  • Chorizo & San Simon croquettes

    £9.00

    (3), zero waste charcoal panko, saffron mayo

  • Panko fried halloumi

    £9.30

    pomegranate, lime & mint yogurt

  • Asian chicken salad

    £16.50

    chicken breast, red cabbage, wombok, candied chilli, fresh herbs, shaved coconut, cashews, nuoc cham dressing

LUNCH - MAINS - PLANTS

  • Summer green risotto,

    £16.00

    fresh peas, French spinach, pistachio, vegan parmesan, preserved lemon, sorrel

  • Miso roasted aubergine

    £16.20

    crispy coconut risotto, cavolo nero, tahini miso, Aleppo chilli, pomegranate, lemon

LUNCH - MAINS - SEA

  • BBQ tandoori salmon

    £24.50

    avocado salsa, hot & sour puffed rice salad, cucumber & mint yogurt

  • Sashimi grade tuna steak,

    £24.90

    white bean and avocado puree, tenderstem broccoli, raw kohlrabi, candied beetroot, soft herb and citrus salad

LUNCH - MAINS - LAND

  • Chicken parmigiana

    £24.50

    panko coated chicken schnitzel, prosciutto, tomatoes, mozzarella, aged parmesan, hand cut fries

  • 30 day dry aged Sirloin

    £33.00

    (280g) (HG Walter) hand cut fries, green salad, house béarnaise sauce

  • Flaming Tomahawk

    £78.00

    (HG Walter)(1.2kg for two), hand cut fries, summer greens, house béarnaise sauce (allow 30 mins)

LUNCH - TO FINISH

  • Affogato

    £6.50

    house vanilla gelato, Daisy Green espresso

  • House signature cold brew tiramisu

    £7.50

    family style

  • Grilled pineapple

    £8.20

    house shortbread, lime, coconut sorbet

  • Sticky toffee pudding,

    £8.40

    butterscotch sauce, Madagascan vanilla gelato

  • Our famous Mars Bar cheesecake

    £9.80

    fresh berries (V) (to share)

DINNER - SNACKS, STARTERS & SALADS

  • Padron peppers

    £7.00

    jalapeño aioli

  • Roasted cauliflower

    £8.60

    smoked red pepper, charcoal dukkah, whipped barrel aged feta, chermoula

  • Chorizo & San Simon croquettes

    £9.00

    (3), zero waste charcoal panko, saffron mayo

  • Panko fried halloumi

    £9.30

    pomegranate, lime & mint yogurt

  • House focaccia

    £6.00

    cold press olive oil

  • Prime lamb cutlet

    £6.00

    (HG Walter), chimichurri

  • Summer greens

    £8.60

    asparagus, tenderstem broccoli, French beans, wafu dressing (VG)

  • Tuna tataki

    £12.50

    Aji panca, tiger’s milk, radish, micro coriander, sesame

  • Crispy calamari

    £12.40

    bobby beans, chilli, lemon, mint, holy fu*k aioli

  • Barrel aged feta

    £9.20

    thyme honey, crispy filo, toasted sesame

  • Mango and avocado ceviche

    £9.40

    roasted sweet potato, cancha, pink pickled onions, fresh herbs, spicy citrus tiger’s milk (VG)

DINNER - MAINS - PLANTS

  • Summer green risotto,

    £16.00

    fresh peas, French spinach, pistachio, vegan parmesan, preserved lemon, sorrel

  • Miso roasted aubergine

    £16.20

    crispy coconut risotto, cavolo nero, tahini miso, Aleppo chilli, pomegranate, lemon

DINNER - MAINS - SEA

  • BBQ tandoori salmon

    £24.50

    avocado salsa, hot & sour puffed rice salad, cucumber & mint yogurt

  • Sashimi grade tuna steak,

    £24.90

    white bean and avocado puree, tenderstem broccoli, raw kohlrabi, candied beetroot, soft herb and citrus salad

  • Pan-fried Seabass

    £26.00

    artichoke & spinach crema, shaved asparagus, radish, broad beans, herb oil

DINNER - MAINS - LAND

  • Chicken parmigiana

    £24.50

    panko coated chicken schnitzel, prosciutto, tomatoes, mozzarella, aged parmesan, hand cut fries

  • 30 day dry aged Sirloin

    £33.00

    (280g) (HG Walter) hand cut fries, green salad, house béarnaise sauce

  • Flaming Tomahawk

    £78.00

    (HG Walter)(1.2kg for two), hand cut fries, summer greens, house béarnaise sauce (allow 30 mins)

  • Prime English lamb cutlets

    £32.00

    crispy lamb bon bon, preserved lemon pearl cous cous, pomegranate, almonds, mint yogurt

DINNER - TO FINISH

  • House signature cold brew tiramisu

    £7.50

    family style

  • Grilled pineapple

    £8.20

    house shortbread, lime, coconut sorbet

  • Our famous Mars Bar cheesecake

    £9.80

    fresh berries (V) (to share)

  • Local cheeses

    £12.60

    (3), gooseberry chutney, house lavosh

Image Not Found

Peggy Jean At Riverside Green offers a delightful dining experience with its unique riverside location, situated at The Boat, Bridge Boat House, Riverside, Richmond TW9 1TH. Known for its cozy and charming atmosphere, the restaurant provides a menu that combines fresh, locally sourced ingredients with a modern twist on traditional favorites.

The menu at Peggy Jean At Riverside Green stands out with its variety of carefully crafted dishes. From classic British comfort food to lighter, seasonal offerings, there’s something for every palate. Highlights include mouthwatering fish and chips, tender grilled meats, and a range of hearty vegetarian options. The flavors are expertly balanced, and each dish is thoughtfully presented, reflecting the restaurant's attention to detail and commitment to quality.

One of the key attractions of this venue is the stunning riverside setting, which enhances the overall dining experience. Whether you're enjoying a meal inside the boat house or sitting outside by the water, the peaceful ambiance and scenic views make it a perfect spot for casual dining, special occasions, or a relaxing meal with friends and family.

The service at Peggy Jean is another standout feature, with staff providing a friendly and attentive experience. They are knowledgeable about the menu and always ready to offer recommendations based on your preferences.

In comparison to other local eateries, Peggy Jean’s unique riverside location gives it a distinct advantage. It’s not just about the food; it’s the complete experience of dining by the water that sets it apart from other restaurants in the area. Whether you're looking for a relaxed meal or a place to celebrate, Peggy Jean At Riverside Green provides a memorable experience.

Overall, if you're in Richmond and looking for a place that combines great food with a scenic view, Peggy Jean is an excellent choice.